1.8G CARBS PER SLICE
HIGH PROTEIN
SEED OIL FREE

Ke-Lo

Low Carb Keto Friendly Sliced Bread - 1.8g Carbs per slice

£4.99 Sold out
4.87

Enjoy real sandwiches again with this soft, satisfying Keto bread — ultra-low in carbs, high in taste, and perfect for toast, lunches or creative snacks.

Size: 360g Sliced Bread
Delivery Frequency

 

Low Carb/Keto-Friendly, Vegan-Friendly, Dairy Free, and Nut Free

Size: 360g Sliced Bread
Product information

Description

Low carb, Keto friendly bread, ONLY 1.8g carbs per slice! 13.5g Protein per 2 slices! 62.5 Kcals per slice, Vegan Friendly.

This is our very soft sliced bread with seeds and sourdough, perfect for those following a low carb or more relaxed, macro based keto-lifestyle, minimising the carbohydrates and sugar found in standard, super market bought bread. High in soluble fibre to help control those cravings and aid with weight loss.

Our concept is to offer a low carb bread, greatly reduced in lectins with the same great taste and texture of conventional bread to aid those transitioning into a keto lifestyle, or those following the low carb approach. Cut into practical slices, easy and convenient for a fried egg sandwich, or cheese on toast!

Benefits

More Information

Ingredients

WHEAT Protein, SOY Flour, SOY Grist, Wholemeal Spelt Flour, Linseeds, Sunflower Seeds, SESAME Seeds, RYE Flour, WHEAT Brans, Dried Sourdough, Dry Yeast, Salt, BARLEY, Malt Flour, Emulsifier (Calcium Carbonate) and Preservative (Calcium Propionate)

ALLERGEN ADVICE: for allergens see ingredients in BOLD.

How to Use

Nutritional Information

Nutritional information per 2 slice serving (45g)

Kcal/kJ: 118/493, Fat (g): 5.3, Of which Saturates (g): 0.75, Carbohydrates (g): 3.6, Of which Sugars (g): 0.54, Fibre (g): 4.1, Protein (g): 13.5, Salt (g): 0.619

Video

Meet the Maker: Ke-Lo

Ke-Lo, part of the Keto-Pro family, creates low-carb alternatives to everyday favourites. From breads and wraps to bagels, buns and beyond, Ke-Lo is all about making it easier to enjoy the foods you love while keeping carbohydrates in check.